Christina’s Quick n’ Easy Chip Dip

Ingredients:

2 tspn mayonaisse
1 tspn dijon mustard
1 tspn brown sugar

Mix all ingredients together thoroughly in a bowl. Serve with chips.

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This entry was posted on December 22, 2009 at 1:22 am and is filed under Uncategorized . You can follow any responses to this entry through the RSS 2.0 feed You can leave a response, or trackback from your own site.

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The Healthy Herbivorous Life